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Dutch Babies

A quick and versatile recipe for a wonderful family breakfast.
Prep Time5 mins
Course: Breakfast
Servings: 8


  • 1/2 cup butter
  • 2 cups flour
  • 2 cups milk
  • 8 eggs


  • 1 cup blackberries or sliced apples, pears, peaches, raspberries
  • 1/4 cup brown sugar
  • 1 teaspoon cinnamon


  • Preheat oven to 400 degrees. Melt butter in 9×13 pan while oven preheats. In a blender mix flour, milk and eggs. Once butter melts, (Optional: add brown sugar, cinnamon and blackberries to pan) and then pour batter on top of fruit and melted butter. Bake for 20-30 minutes until puffy.


Serve Warm.