frosted cauliflower
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Delicious Keto Friendly Side Dish (Or Main Dish for Vegetarians)
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Side Dish
Cuisine: American
Keyword: vegetable
Servings: 6



  • 1 head cauliflower
  • 1 tbsp Fox Point Seasoning
  • 1 ⁄2 c. mayonnaise
  • 2 tsp. prepared mustard
  • 3 ⁄4 c. shredded cheddar cheese


  • Place cauliflower head on top of rack or colander in Instant Pot. Add 1 cup of water to the pot. Put the lid on, seal the vent and choose manual for 1 minute. Manually release pressure as soon as the cooking time is finished. Remove lid but leave the cauliflower in the pot.
  • Mix mayonnaise and mustard together. Season the cauliflower with Penzey's Fox Point (or garlic salt & pepper). Frost cauliflower with mayonnaise and mustard. Sprinkle on cheese. Put the lid back on the pressure cooker, seal the vent and set for 1 more minute.


Without an Instant Pot:
Steam the whole head of cauliflower until just tender. Frost the cauliflower as directed above.
Bake at 350 degrees for about 10 minutes.